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Pierre Erhart, Private Chef.
A culinary experience
custom made

Being a private chef is not just about cooking at someone's house.

It's about designing a personalized culinary experience , conceived for a specific place, time, and guests.

I work as a private chef for individuals and companies , in France and internationally , in a variety of settings ranging from intimate dinners to large-scale events.

Private chef Pierre Erhart in the kitchen – a bespoke gastronomic experience

What is a private chef?

A private chef creates a completely personalized, bespoke culinary experience , without a fixed menu or standard formula. I travel to your desired location and design a unique culinary proposal tailored to your specific needs and circumstances. My goal is not simply to serve a meal, but to create a cohesive, seamless, and memorable experience.

Chef privé préparant un plat gastronomique personnalisé

Who is a private chef for?

Hiring a private chef is for those seeking a tailor-made experience , far removed from classic formats, with cuisine designed for a specific location and discreet, seamless, and professional service.

Whether you are an individual, a company, an event agency or a venue owner , this offer is for you.

The contexts
in which I am involved

Private chef at home – gourmet dining in a private residence

Private chef at home

Private dinners, family meals, confidential celebrations.
The private chef adapts to your kitchen, your space and your habits to allow you to entertain with peace of mind.

Voir les prestations à domicile →
A private gastronomic event orchestrated by chef Pierre Erhart

Private events

Birthdays, intimate weddings, receptions in exceptional venues.
Each event is planned according to the venue, the number of guests and the desired atmosphere.

Découvrir les événements privés →
Business dinner or professional cocktail party by private chef Pierre Erhart

Professional events

Cocktails, business dinners, product launches, corporate events.
In this context, the private chef becomes a discreet partner serving your image.

View professional services →
Private chef available for hire – villa, yacht or luxury residence

Availability over time

Private residences, villas, yachts, film shoots or extended stays.
The private chef accompanies guests over a defined period, with cuisine adapted to the pace of the stay.

Learn more about availability →

How does a private chef service work?

A private chef service follows a clear methodology, while remaining adaptable to each project.

1. Exchange and understanding of the project

Date, location, number of guests, expectations and any constraints.

2. Creation of the culinary proposal

A cuisine designed based on your desires, seasonal produce and the context.

3. Organization and preparation

Supply chain management, logistics and on-site installation.

4. Implementation on the day

The private chef takes care of the entire culinary service.

5. Closure and follow-up

A smooth and discreet service, without you having to worry about the logistics.

Chef Pierre Erhart performing – a gastronomic service
Culinary preparation by private chef Pierre Erhart on the big day

A cuisine without a set menu

There is intentionally no fixed menu.

I never offer a set menu. Each meal is created for a specific occasion, using seasonal produce, respecting your preferences and the pace of the event. This approach guarantees vibrant, fresh, and authentic cuisine.

Plat gastronomique de saison créé sur mesure par le chef privé Pierre Erhart

Why hire Pierre Erhart as a private chef?

Beyond technical expertise, my commitment is based on listening, precision, and adaptability. I always respect the product and the context, remaining unobtrusive to serve the experience you wish to create.

Being a private chef means putting your culinary expertise at the service of a moment, not a menu.

Do you have a project?

Each service begins with a discussion.
Tell me about your project so we can build a truly tailor-made experience.

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